Looking for a quick, flavorful dinner that doesn't compromise on quality? Our steak stir-fry is the perfect solution. Using premium cuts from Jandre Meat Market, this dish is full of protein and packed with fresh vegetables, making it a healthy, satisfying meal in under 30 minutes. It's an everyday dinner that brings restaurant-quality flavors right to your table.
 

Recipe: Quick and Delicious Weeknight Steak Stir-Fry

Ingredients:

• 500g sirloin steak (or your preferred cut, thinly sliced)

• 2 tbsp vegetable oil

• 1 red bell pepper, thinly sliced

• 1 green bell pepper, thinly sliced

• 1 onion, thinly sliced

• 2 cloves garlic, minced

• 1 tbsp fresh ginger, minced

• 2 tbsp soy sauce

• 1 tbsp oyster sauce

• 1 tbsp hoisin sauce

• 1 tsp sesame oil

• 1 tbsp cornstarch (optional, for thicker sauce)

• 1 cup snap peas

• 2 tbsp sesame seeds (for garnish)

• 1 spring onion, chopped (for garnish)

• Cooked rice or noodles (to serve)

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Preparation:

1. Prepare the Steak:
   Start by slicing the sirloin steak into thin strips against the grain. This helps the steak cook quickly and stay tender. Season lightly with salt and pepper.

2. Stir-Fry the Steak:
   Heat the vegetable oil in a large wok or skillet over medium-high heat. Add the steak slices in batches to avoid overcrowding the pan. Stir-fry for 2-3 minutes until browned and cooked to your liking. Remove the steak from the pan and set aside.

3. Cook the Vegetables:
   In the same pan, add a little more oil if needed. Toss in the onions, bell peppers, and snap peas. Stir-fry for about 4-5 minutes until the vegetables are crisp-tender. Add the minced garlic and ginger, and stir-fry for another 1-2 minutes until fragrant.

4. Combine and Sauce:
   Return the cooked steak to the pan. In a small bowl, mix together the soy sauce, oyster sauce, hoisin sauce, sesame oil, and cornstarch (if using). Pour this mixture over the steak and vegetables, stirring to coat evenly. Continue cooking for another 2-3 minutes until the sauce thickens slightly and everything is well-coated.

5. Serve:
   Serve the steak stir-fry over a bed of steamed rice or cooked noodles. Garnish with sesame seeds and chopped spring onions for added flavor and texture.

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Detailed Recipe Description:

This Steak Stir-Fry is the ideal dinner solution when you need something quick, healthy, and packed with flavor. By using sirloin steak from Jandre Meat Market, you're ensuring a tender, juicy protein that elevates this dish. The lean cuts of beef are perfect for stir-frying because they cook quickly and maintain their natural juiciness.

• High-Quality Steak: The sirloin steak used in this recipe is rich in flavor and tender, making it the star of the dish. At Jandre Meat Market, we carefully select each cut to ensure freshness and the best eating experience possible.

• Healthy and Colorful Veggies: The bell peppers, snap peas, and onions not only add vibrant color but also contribute essential nutrients, making this a balanced, healthy meal. Stir-frying the vegetables preserves their crunch, adding texture and freshness to every bite.

• Umami-rich Sauce: The combination of soy sauce, oyster sauce, and hoisin sauce creates a savory base that complements the richness of the steak. The sesame oil adds a fragrant, nutty finish that ties the flavors together perfectly.

• Quick and Easy: This recipe takes less than 30 minutes from start to finish, making it ideal for busy weeknights when you want something nutritious and satisfying without spending hours in the kitchen.

• Versatile: You can easily swap out the vegetables based on what’s in season or what you have on hand. Add mushrooms, zucchini, or baby corn to make the stir-fry your own.

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Why Jandre Meat Market Recommends This Recipe:

At Jandre Meat Market, we believe that quality meat is the foundation of any great meal. Our premium cuts, like the sirloin steak used in this recipe, are sourced and handled with care, ensuring every bite is flavorful and tender. This steak stir-fry is the perfect example of how our meats shine in simple, everyday recipes. It's quick, it's easy, and it delivers that satisfying, home-cooked goodness that keeps families coming back for more.

When you shop at Jandre Meat Market, you’re choosing more than just meat—you’re choosing the best ingredients for every meal, whether it's a special occasion or an everyday dinner. This stir-fry is just one of the many ways you can enjoy our premium beef, ensuring a delicious meal with minimal effort.